Food & Drink

better than Bar Food

Menu Highlights

Southern inspired and 95% made from scratch!

Dixie Biscuits - 3 fried biscuit sliders, smoked brisket, bacon, peach jam & cheddar cheese

Voodoo Grinder - shrimp & andouille sausage stewed Creole style with tomatoes, peppers, onions and spices on a garlic butter roll

Candy Pig Mac n Cheese - elbow pasta, brown sugar bacon, jalapeno queso, aged cheddar, herb bread crumbs & scallions

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DAILY SPECIALS
Monday:   $4 Pinnacle Vodka & $1 OFF Drafts, $0.65 Boneless Wings 
Tuesday:   Taco Tuesday  -  $2.5 Tecate, $5 Milagro, & 3 Tacos for $5 
Wednesday: $6 Budlight Pitchers, $4 Fireball
Thursday: , $2 wells, $2 PBR  
Friday: $5 Jack Daniels/Captian  
Saturday: $3 16oz PBR,  $4 Jug Shots
Sunday: $5 Bloody Marys & Large Mimosas, $15 16oz Budlight Buckets, $5 24oz BL Drafts,  9pm Indusrty Night 
 

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